Sprik farms operates a 200 acre buffalo farm in West Michigan. Since 1989, Carl has been raising bison in the hills of Tustin, Mich. Please contact the United States Department of Agriculture at 517-337-4700. We raise the only herd of European Bison in the United States. The Haglund's began raising bison 10 years ago with seven animals they purchased from the Circle K Ranch. Smaller farms raising bison don’t always send their animals to market at the ideal time, leaving room for a diverse range of meat quality. We started raising American Bison in 2004 and have enjoyed them every day since. Exception:  Bison and cattle moving directly to slaughter or to a USDA approved livestock market to be sold for slaughter may enter Michigan with USDA approved back tags in place of official ID. A great place to start is with a membership to the National Bison Association. 7300 Grand River Rd Brighton MI 48114; 7346626383; Follow Us. Raise capital for your business: Starting a bison farm can be capital intensive; you need to have already calculated the capital requirement needed to start and float the business until you start getting returns. As a first generation farm, we pride ourselves on bringing quality and superior breeding stock together in one place, Windy Hills Bison Farm located in the hills of Tustin, Mich. Every passion starts somewhere. Contact the fair, show, or exhibition authorities for any additional requirements. Elk do well on marginal land that may not be suitable for your cattle. Our grass-fed bison meat is both delicious and nutritious, and our sustainable farming practices improve the quality of life for these animals and the Earth. Actual products received may be different than the product images on our website. We are now raising Mule Deer at our new ranch in Kansas. Ask a current bison producer and they are apt to tell you their herd has educated them far more than they have educated the herd. Through the centuries buffalo slowly moved southward, eventually reaching as far south as Mexico and as far east as the Atlantic Coast, extending south to Florida. There are no bovine tuberculosis or brucellosis testing requirements or brucellosis vaccination requirements for bison and cattle being imported into Michigan from states or areas officially designated as tuberculosis accredited free and brucellosis class free by USDA. Our Bison are humanely raised and slaughtered. The NBA has all you need to start raising these magnificent animals. *In Presque Isle County, as well as in the bovine tuberculosis (TB) Modified Accredited Zone (MAZ), which consists of Alcona, Alpena, Montmorency, and Oscoda counties, there are additional requirements for identification and movement of bison or cattle. The only bison I have seen at Trader Joe’s in their bison jerky. 1. MacRitchie is a member of a unique niche group in Michigan, ranchers and farmers who raise American bison. Pasture size varies, but is typically over 1,000 acres with varied terrain. There are two types of listings – one for grocery stores and the other for buying direct from the farm (your best option!). It’s generally assumed that subsisting on grasses is preferable to forbs; forbs are more rare, slower to grow, and support vital other micro-environments for pollinators like butterflies and bees. After raising this awesome and intriguing animal for over 50 years, here’s what we suggest if you have an interest in raising them: Purchase a copy of the Bison Producers Handbook published by the National (and Canadian) Bison Associations. Bison Farming. We raise and sell the most tasty, most tender, and most healthy meat that I know of. 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